Fusilloni 400g

Fusilloni 400g

Lello Artisan pasta uses Australian durum wheat semolina and a production method which retains all nutritional properties. Working in small batches all our pastas go through bronze die extruders, giving the pasta a rough texture that holds sauces perfectly.

Artisan Fusilloni

This corkscrew shape captures sauces in-between its curved lines and goes perfectly with spicy red sauces or simple homemade basil pesto and roasted cherry tomatoes

Cook in lightly salted boiling water until al dente (4-6min)

Store in a cool, dry place 

Nutritional Information

Why not add Lello Artisan Pasta Trottole 400g to your delivery?